Smithtown Seafood

Another farm-to-table venture of one of Lexington’s most celebrated restaurateurs, Ouita Michel, Smithtown serves both creative and traditional made-from-scratch dishes that feature local and sustainable ingredients. Pop into their location at The Barn at the Summit at Fritz Farm and enjoy wild-caught fried catfish, flavorful salads, fish tacos, fresh-shucked oysters, ethnic tilapia dishes and more. Their original location is adjoined to West Sixth Brewery, where the neighboring FoodChain grows their greens, herbs and tilapia at their aquaponics operation.