Smithtown Seafood

Another farm-to-table venture of one of Lexington’s most celebrated restaurateurs, Ouita Michel, Smithtown serves both creative and traditional made-from-scratch dishes that feature local and sustainable ingredients. Enjoy wild-caught fried catfish, flavorful salads, fish tacos, fresh-shucked oysters, ethnic tilapia dishes and more. The restaurant is adjoined to West Sixth Brewery, where the neighboring FoodChain grows greens, herbs and tilapia in an aquaponics operation.