Honeywood
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Joining acclaimed chef Ouita Michel’s family of local restaurants, Honeywood is dedicated to using as much locally-grown meat and produce as possible in its menu items. With an extensive menu featuring everything from sweet potato beignets to a duck-fat basted New York strip, this charming restaurant also offers a special brunch menu on Sundays.
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Dining Details
- Entree Price Range: $5-$30
- Seating Capacity: 150
- Private Dining Capacity: 35
- Group Friendly:
