Founded in 1909 and named in honor of Daniel Boone, Boone Tavern has a reputation for serving up delicious southern food. Famous for their signature spoonbread, Boone Tavern provides home-cooked breakfast, lunch and a dinner that offers an array of dishes made from locally grown, "Kentucky Proud" ingredients.

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Dining Details

Price Range: Entrees $18 to $31
Seating Capacity: 150
Private Dining Capacity: 80
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