Kentucky Is The Best Ingredient


KY Grown Ingredient restaurants showcase the region's rich agricultural heritage by offering menus crafted from locally sourced, seasonal ingredients. These establishments emphasize sustainability, freshness, and community connections, often partnering with nearby farms to highlight the flavors of Kentucky’s produce, meats, and dairy. Dining at these restaurants provides an authentic taste of the Bluegrass region, where chefs celebrate the farm-fresh dishes that prove Kentucky really is the best ingredient. 

Fall Seasonal Eating Guide

Eat Local (and Seasonal) in Lexington this Fall There’s no better time to eat your way... View More

Fall Dish: Burgoo

Burgoo: Kentucky’s Most Beloved Stew (and a Lexington Tradition) If there’s one dish... View More

SustainabLEX

Billy Y Outdoor Guide 6

AccessibLEX

Man in a wheelchair petting horse

Horse Farm Tours

lexington - horses - sample itinerary